【全席個室】すき焼きや鮮魚に焼鳥含む3時間食べ飲み放題　天空の雫　新宿東口店

=== Course Content ===

Seasonal appetizer

Appetizers made with seasonal ingredients and with a consistent flavor profile.

The mild seasoning brings out the natural flavor of the ingredients and does not interfere with the subsequent dishes.

Oboro tofu and steamed chicken sesame salad

Smooth, soft tofu and moistly steamed chicken are combined and topped off with a fragrant sesame sauce.

It is a smooth dish that allows you to enjoy the first half of the course at your own pace.

◆ Assorted 3-piece sashimi platter of seasonal fish delivered directly from the fishing port

We carefully select the best quality seasonal fish delivered directly from the fishing port.

Freshness is our top priority, and we prepare sashimi that allows you to enjoy the original flavor and texture of the fish.

Grilled Spanish mackerel in Saikyo style

Spanish mackerel marinated in Saikyo miso and grilled until tender.

It is a dish with a refined sweetness and aroma that exudes a calming Japanese flavor.

◆ "Tottori specialty" fried Daisen chicken with fragrant spices

Made with richly flavored Oyama chicken, fried until crispy on the outside and moist on the inside.

The aromatic sauce brings out the richness of the local chicken, making this a satisfying main dish.

◆Hakata Wagyu Beef Motsunabe

Motsunabe is made with a rich, special soup that makes the most of the flavor of domestic Wagyu beef offal.

The sweetness of the fat and the depth of the broth combine to make this hot pot dish a centerpiece at banquets.

◆ Choice of hot pot topping (porridge or Chinese noodles)

Enjoy the soup, which is infused with the delicious flavor of offal, with rice porridge or Chinese noodles until the very end.

You can enjoy a satisfying ending.

◆Seasonal sweets

A seasonal sweet treat that leaves you feeling refreshed after a meal.